Blossom Steakhouse: Difference between revisions
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'''Blossom Steakhouse''' is a fine-dining restaurant located in Sanur, Bali, Indonesia. The establishment specializes in premium cuts of steak, fresh seafood, and contemporary side dishes. Known for its service, elegant ambiance, and dedication to sourcing high-quality ingredients, Blossom Steakhouse has become a dining destination for steak enthusiasts and fine-dining patrons in the region. | '''Blossom Steakhouse''' is a fine-dining restaurant located in Sanur, Bali, Indonesia. The establishment specializes in premium cuts of steak, fresh seafood, and contemporary side dishes. Known for its service, elegant ambiance, and dedication to sourcing high-quality ingredients, Blossom Steakhouse has become a dining destination for steak enthusiasts and fine-dining patrons in the region.<ref>[https://www.tripadvisor.com/Restaurant_Review-g297700-d28105209-Reviews-Blossom_Steakhouse-Sanur_Denpasar_Bali.html Tripadvisor - Blossom Steakhouse]</ref> | ||
==History== | ==History== |
Revision as of 14:28, 22 August 2025
Blossom Steakhouse is a fine-dining restaurant located in Sanur, Bali, Indonesia. The establishment specializes in premium cuts of steak, fresh seafood, and contemporary side dishes. Known for its service, elegant ambiance, and dedication to sourcing high-quality ingredients, Blossom Steakhouse has become a dining destination for steak enthusiasts and fine-dining patrons in the region.[1]
History
Blossom Steakhouse was founded with the mission of elevating the traditional steakhouse concept by blending classic flavors with innovative cooking techniques. Since its inception, the restaurant has expanded its menu while maintaining a focus on premium ingredients, culinary craftsmanship, and high standards of service.
Menu and Dining Experience
The restaurant’s menu includes dry-aged cuts, Japanese A5 wagyu, grass-fed steaks, and a range of fresh seafood. It also features gourmet appetizers, sides, and desserts. Blossom Steakhouse is noted for its pairing of handcrafted cocktails and an extensive wine list curated to complement its main dishes.
Signature dishes
- Dry Aged Tomahawk – A bone-in steak aged for flavor and tenderness.
- Japanese A5 Wagyu – A highly marbled luxury beef selection.
- Slipper Lobster – A seafood specialty.
- Roast Pumpkin with Chilli Caramel – A savory side dish.
- Classic Crème Brûlée – A traditional French dessert.
Ambiance
The interior of Blossom Steakhouse is designed with warm lighting and sophisticated décor, creating an upscale but comfortable environment. The restaurant caters to a variety of occasions including business dinners, family gatherings, and romantic evenings.
Bar and Wine Selection
Blossom Steakhouse operates a bar featuring signature cocktails, rare whiskeys, and an international selection of wines. Staff assist diners with wine pairings to enhance the dining experience.
Awards and Recognition
- The restaurant has reportedly received several industry accolades, including:
- Best Steakhouse in the Region by dining and hospitality publications.
- Wine Spectator Award of Excellence for its wine program.
- Best Steak Experience in Bali as ranked by food critics.
- Five-Star Service Award for its hospitality.
Location
Blossom Steakhouse is situated in Sanur, Bali, in a central location accessible to both tourists and local residents. Reservations are recommended.